Menu
LUNCHDINNER
Lunch
Seafood & Pasta
$9.95
Mahi-Mahi
Fresh Mahi fillet, char grilled, then drizzled with garlic lemon vinaigrette sauce.
$9.50
Tilapia Almondine
Fresh Pacific Waters Tilapia seasoned with a house mixture and broiled with almonds.
$9.50
Greek Pasta
Penne pasta, chicken breast sautéed tomatoes, roasted garlic, kasseri and feta cheese, all tossed together in our house marinara sauce.
$9.50
Marini Egg Plant
An old family recipe! Thinly sliced Egg Plant, rolled and filled with spinach and feta, baked en casserole over spaghetti with our house made marinara sauce and garnished with feta.